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Chef’s Mark Preferred Quality cookware? Good Quality? Ten Points Best Answer?

I was going to order a Chef’s Mark Preferred Quality kitchenware set, it comes with a 25 year warranty. But I was wondering if anybody has any personal experience with this brand? The quality of pots and pans and knives?

Ten points best answer.

No stupid answers please.

By: ♥ AznStylez707



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3 Responses to “Chef’s Mark Preferred Quality cookware? Good Quality? Ten Points Best Answer?”

  1. hondagirl Says:

    From what I have heard it is a pretty good brand. I have been using the Cooks brand from JC Penny. Talk about perfect cookies on the cookie sheet. Then i used one of the cake pans for a cassarole, it was so good. The edges were crisp and it did not burn at all. AS far as knifes i bought the Ginsu brand, They are awesome. But be careful they are sharp!
    Happy Cooking!

  2. WhereTheBuffaloRoam Says:

    I personally wouldn’t go for a setup like that.

    I like going to the restaurant equippers, wasserstroms or gfs and getting the stuff that they use in a restaurants. Heavy duty, vollrath pans I quite enjoy and lincoln wearever. That is all I buy. Plus they aren’t over priced. I currently have an 8, 10, 14 inch non stick and a 10,12 inch aluminum pans. I have a couple sauce pans and for a soup pot I have a le creuset (no home should be without this) 6qt oval pot and it has a 101 year warranty.

    For knives I use henckels.

    I haven’t seen these pans you speak of, but if they make you happy then do it up :)
    check out this link to see the goods:

  3. ken G Says:

    All- Clad for pots and pans Shun for knives Don’t waste your time or money on junk.

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